Flight catering unit

Field of activities:

• catering for passengers and crews;
• catering delivery on board the aircraft;
• hot meal and soft drink service for passengers of delayed flights;
• supply of disposable cutlery for catering;
• sanitation of dishes and kitchen equipment;
• storage of catering equipment.

We fulfill the menu assortments for passengers of different categories (economy class, business class, VIP) by customers’ request.

A standard form of contract can be downloaded in the section “For Airlines”.